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Toksong
Toksong is the peninsula’s biggest cultivator of its namesake; tea. Over the course of generations an extensive network of irrigation canals have come to cover most of Toksong’s fertile lowland. A range of ports and port towns litter the coastland, thriving on the export of the cured tea leaves and import of other goods. The tea there is grown with obsessive care by the locals and harvested once per season where it is sold in Marketplaces all over the world.
Toksong is the peninsula’s biggest cultivator of its namesake; tea. Over the course of generations an extensive network of irrigation canals have come to cover most of Toksong’s fertile lowland. A range of ports and port towns litter the coastland, thriving on the export of the cured tea leaves and import of other goods. The tea there is grown with obsessive care by the locals and harvested once per season where it is sold in Marketplaces all over the world.
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