OT: I was in character lol
*After reading the scroll, I go outside to find a suitable source of wood to make it, one that is hard when delivering strikes. I keep in mind of the type of wood that I want because I have to balance the weight(Don't want use a heavy one and struggle trying to use it), strength(The "absolute" strength of my wood, and to the "relative" strength of my bokuto compared to my partner's.)and crush resistance(the ability of the wood to dent without the fibres breaking causing splintering) based on the wood I'll be using. Once I found the wood as my material seeing as how it has good crush resistance, tight grain, good strength and weight for practice, I open the scroll to look at the parts that make a bokuto.*
o___0 He wasn't kidding when he said it was difficult and takes awhile.....We're gonna have to work together to get through this.
*Calls out to Naizen to see if he got his wood or if he figured it out or something. While waiting for a reply I look at the parts that make up a bokuto*
List:
Kissaki: the tip.
Mune: the back of the blade.
Monouchi: the cutting portion of the edge, the 1/3 closest to the kissaki.
Chu-o: the middle third of the blade.
Tsuba moto: the third of the blade closest the handle.
Tsuba: the guard, not present on most Aikido bokuto.
Tsuka: the handle.
Shinogi: the ridge between the mune and the edge.
Shinogi-ji: the flat plane between the mune and the shinogi
Jigane: the flat plane between the shinogi and the temper line (edge).
Ha: the edge
Tsuka gashira: strictly the pommel fitting, butt end of the bokuto.
*After reading the scroll, I go outside to find a suitable source of wood to make it, one that is hard when delivering strikes. I keep in mind of the type of wood that I want because I have to balance the weight(Don't want use a heavy one and struggle trying to use it), strength(The "absolute" strength of my wood, and to the "relative" strength of my bokuto compared to my partner's.)and crush resistance(the ability of the wood to dent without the fibres breaking causing splintering) based on the wood I'll be using. Once I found the wood as my material seeing as how it has good crush resistance, tight grain, good strength and weight for practice, I open the scroll to look at the parts that make a bokuto.*
o___0 He wasn't kidding when he said it was difficult and takes awhile.....We're gonna have to work together to get through this.
*Calls out to Naizen to see if he got his wood or if he figured it out or something. While waiting for a reply I look at the parts that make up a bokuto*
List:
Kissaki: the tip.
Mune: the back of the blade.
Monouchi: the cutting portion of the edge, the 1/3 closest to the kissaki.
Chu-o: the middle third of the blade.
Tsuba moto: the third of the blade closest the handle.
Tsuba: the guard, not present on most Aikido bokuto.
Tsuka: the handle.
Shinogi: the ridge between the mune and the edge.
Shinogi-ji: the flat plane between the mune and the shinogi
Jigane: the flat plane between the shinogi and the temper line (edge).
Ha: the edge
Tsuka gashira: strictly the pommel fitting, butt end of the bokuto.
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