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- May 17, 2012
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I really enjoy a fresh cup of loose-leaf tea, none of that bagged crap. I like every kind of tea from black, to green, to oolong, to mate, to roobios, to herbal. Right now I'm sipping on a cup of some delightful lapsang souchong. Personally, I think tea kicks the shit out of coffee. Anyone else take pleasure in leaves steeped in boiling water? If so, what's your favorite kind/blend?
Mmmmmm.... tasty.
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Mmmmmm.... tasty.